Nutrition & Wellness, Recipes To Try

Peanut Butter Chocolate Bars

Prep Time: 10 minutes

Yield: 8

Serving Size: 1

Calories per serving: 246

Fat per serving: 16g

Carbs per serving: 4g

Protein per serving: 7g


Dosage: Fat 84% Protein 11% Carbs 7%


  • For the Bars
  • ¾ cup Almond Flour
  • 2 oz Butter
  • ¼ cup Swerve Icing Sugar Style
  • ½ cup Peanut Putter
  • ½ tsp Vanilla Extract
  • For the Topping
  • ½ cup Sugar-Free Chocolate Chips


  1. 1. Mix all the ingredients for the bars together and spread into a small 6-inch pan.
  2. 2. Melt the chocolate chips in a microwave oven for 30 seconds and stir.
  3. 3. Add another 10 seconds if needed to melt fully.
  4. 4. Spread the topping on top of the bars.
  5. 5. Refrigerate for at least an hour or two until the bars thicken up. These bars definitely improve with keeping so don’t be in a huge rush to eat them.

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